I have been missing from the blogosphere for quite some time now. I have some good news to share. We are now proud parents of a little boy. Our son is 4 weeks old :)
I was busy with my pregnancy, my brother's wedding and shifting back toIndia for good. At present I am enjoying motherhood completely.
I have not updated this space for quite some time as I had severe aversion towards food and also since I have not been cooking regularly too ( Since my mom is doing all the cooking and I am enjoying eating them :P).
Now coming back to cooking, This dish was prepared by my sister-in-law during her recent visit home. It was so simple and tasty that I had to share it. She made use of ready to use Chicken - 65 masala powder. (Even Kebab masala powder works fine) This serves as a great starter dish.
Ingredients:
Baby corn 200 gms
Ginger & Garlic paste : 1tbsp
Chicken 65 masala powder : 2-3 tbsp
Salt & Chilli powder to taste
Fine Rava ( enough to coat all the pieces)
Procedure:
1) Cut baby corn into 2-3 pieces.
2) Marinate baby corn with ginger garlic paste and set aside for 30 mins.
3) Add the powders and salt to taste. Add little water.
4) Add enough rava to coat all the baby corn pieces. Deep fry in hot oil.
Drain and serve hot.
12 comments:
Welcome, welcome!! Easy dish, looks tasty!!
Hearty Congratulations on the new arrival. Dish looks yumm..
Wish you and your family including the little one a very Happy Deepavali.
Welcome back Ujwal. Nice to see your post. The babycorn fry looks very delicious. I used to fry this using our "phodi" masala. Next time I will try this.
happy mommyhood, my dear, once again!
this recipe sounds good for sure.
Congrats Ujwal to both of you !
Congrats to both of you. Enjoy motherhood. What have you named him.
Congrats, Uj!
Congrats Dear:-)
This is very different..loved it...
drop at my blog when you get time..
www.nithubala.com
Thank you all
Congrats Ujwal on the new arrival. i was just checking recipes on Divya cook book, suddenly noticed your comments, and landed up on your blog. i must say nice recipes.
Mayakshi
awsummmmm....
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